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Greenhouse for environmental, economic and social sustainability

Reference number
Coordinator Växjö kommun
Funding from Vinnova SEK 251 868
Project duration March 2014 - December 2014
Status Completed

Purpose and goal

Purpose: To develop the idea and create possibilites to test it in practice. - Fulfilled; the idea is refined, Växjö county is closer to implementing and building a greenhouse for county kitchen needs. Goal: 1) To establish a workgroup - fulfilled 2)To develop the idea and create a work schedule for realisation of the project idea - fulfilled 3) To investigate possibilites of financing and plan applications for demonstrating the concept - Partly fulfilled. Financing other than grants has to be further discussed within the county.

Results and expected effects

The result of this project is a work schedule with a general suggested organization scheme around a greenhouse for public needs, in cooperation with a social business as well as conventional businesses. Expected effects of this project is a coming grant application for partial funding of a demonstration project where a greenhouse will be built. However, possible funding from the county has to be further discussed, and several different possible places for a greenhouse has been identified and has to be discussed further.

Approach and implementation

The setup using a project group combined of several different groups associated with the idea, and interviewing public officials, politicians, social businesses, entrepreneurs m.m. and visiting organic greenhouses and greenhouses connected with social businesses has been sucessful. However, in this project we have had difficulties finding persons with the right competence in organic greenhouse farming. The lack of this competence is clear, and is in a way also underlining the importance of a pilot project in full scale to be able to educate more people in the subject.

External links

The project description has been provided by the project members themselves and the text has not been looked at by our editors.

Last updated 25 November 2019

Reference number 2014-00107

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