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Effect of processing and interaction of raw materials on Lupin-based food systems to enhance sustainability
| Reference number | 2022-01368 |
| Coordinator | Lupinta AB |
| Funding from Vinnova | SEK 0 |
| Project duration | September 2022 - March 2023 |
| Status | Completed |
| Venture | MSCA Employment |
| Call | Attract, integrate and retain international excellence |
Last updated 15 September 2022
Reference number 2022-01368
